Simple Autumn BBQ Recipe Ideas

Autumn is the perfect time to cook up some comforting food on the BBQ. Smoky seasonal ingredients combined with the crisp autumn air make it the ideal season for gathering around the barbecue.

Here are some favourite specialities to cook on your bbq grill this Autumn:

1. Charred Veggies

The grill is great for creating deep, smoky flavours in seasonal vegetables.

• Brussels sprouts (halved and skewered), Carrots, parsnips (sliced thick or grilled whole), Bell peppers. 
  

2. Grilled Pumpkin - Don't knock it until you've tried it! 

• Slice pumpkin into wedges, brush with maple syrup, cinnamon, and olive oil. Grill until tender and slightly caramelised. Serve as a side or even in a warm salad with goat cheese and walnuts.

3. BBQ Roasted Corn on the Cob with Herbed Butter

• Grill whole corn on the cobs (in or out of the husk). Slather with lots of butter mixed with sage, thyme, and a pinch of smoked paprika for added taste.

4. Maple-Glazed Pork Chops

• Perfectly pairs with apple or pumpkin sides. Glaze with a mix of maple syrup, mustard, garlic, and thyme.

5. Smoked Sausages with Apple Slaw

• Choose hearty sausages (such as Cumberland). Serve in buns or bread cakes (as we say in Sheffield) with a crunchy apple and red cabbage slaw. Yum! 

6. Grilled Autumn Fruit

• Try grilled apples, pears, or even figs. Serve with a dollop ofwhipped mascarpone or a drizzle of honey. These are great if you want to choose a lighter option at the barbecue. 

7. BBQ Stuffed Squash

• Halve acorn or butternut squash and remove seeds. Fill with a mix of quinoa, cranberries, nuts, and goat cheese as an optional extra. Wrap in foil and grill until tender. A great vegetarian option to cater for everyone at the BBQ. 

8. Spiced Chicken Thighs

• Marinate in cinnamon, paprika, cumin, and a touch of chilli. Grill until crispy and serve with roasted root veggies.
  
  So if you are planning a autumn bbq gathering, here are some great ideas to please everyone.